"Why would you feed your dog that?" is what I hear a lot when someone asks me what I'm planning to feed Mika. Mainly my family, asking me what she's eating, asking if I feed her dog food. Well, isn't most human food dog food anyway? Many people (and myself included at one point) didn't realize that dog food wasn't actually made until the 1930's when they had to find something else to do with the food that was rejected to be used and sold on the market for us 2 legged beings.
So what exactly am I feeding Mika? Right now she is still on kibble. She currently eats California Naturals No Grain formula to test for allergies. Her eyes do not tear as often, but I still have to wipe them a few times a day. This morning she got her first pre-made raw turkey patty (see pictures below).
She is very food driven and gets excited when she sees me get her food ready for her, but today when she smelled that raw turkey patty, she went nuts! I could barely get her to calm down to get her food in her bowl. I hope to keep her on a raw diet since I firmly believe that raw is the best diet I can give to her if I want her to live a longer life. I also want to keep her on kibble since there will be times in the future where I may need to go somewhere and cannot take her with me. Having her on a half kibble, half raw diet will be beneficial for when I may need my family to feed her if I end up not being able to feed her.
So I feed her some raw, what's wrong with that? Before the 1930's how else did dogs get their food?